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Judy Kim
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Tamale Pie /December 22, 2018 by Judy Kim

by Judy Kim

Tamale Pie by Judy Kim for James Beard Foundation
Posted in Savory, Winter   Tags: tamale pie, james beard foundation, james beard, judy kim, tamale, casserole, tamale casserole, texmex, mexican, pasta
← Spaghetti Aglio e Olio Buttermilk Pie Dough →
 
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